Posts tagged with “food”

Sushi, tonkatsu, and rice


A bit of a special treat with sushi, tonkatsu and rice.

Cinnamon cake with brown or white frosting


Cinnamon Cake

Here you have the recipe for how to make cinnamon cake, with white or brown sugar (24p), in three steps. First, we start with the cake


  • 250 gram butter
  • 800 gram sugar
  • 800 gram wheat flour
  • 8 teaspoons cinnamon
  • 4 teaspoons baking soda
  • 1 liter buttermilk

Melt and then cool the butter, then stir together with the sugar
Wheat-flour, cinnamon and baking soda are mixed and sifted into the sugar and butter while the buttermilk is poured in, in small amounts
Butter (or cover with baking paper) up a roasting pan, and spread the cake-mix evenly
Preheat oven and bake at 200°c in a conventional oven(or 180°c in a hot-air oven) for approximately 30 minutes
Now comes the most difficult part, choosing between brown or white chocolate frosting.

Brown chocolate frosting

  • 100 gram butter
  • 500 gram powdered sugar
  • 4 teaspoon vanilla
  • 2 spoon cocoa
  • (Optionally) 8 spoon hot coffee

Melt the butter and mix in the powered sugar
Mix in the vanilla and cocoa while stirring liberally
Spread evenly on the cake

White chocolate frosting

  • 60 gram butter
  • 450 gram sugar
  • 3/4 decilitre milk
  • 100 gram white chocolate
  • (Optionally) a couple of drops of lemon juice

Chop the chocolate semi-finely
Bring milk, sugar and butter to a simmer, then take the saucepan off the heat
Add the chopped white chocolate, and let it sit and melt for 4-5 minutes
Mix thoroughly.
It should be mailable once cooled until lukewarm were it can be spread evenly on the cake